Slow Lamb, The Aesops Way
Eight hours over fire, a single rub of mountain herbs, and the patience our yiayias taught us.
Read more →EST 2018 · Modern Greek · Bangkok Rooftop
Modern Greek cuisine in a lively rooftop setting with dancing, plate smashing and the loudest OPA! in town.







III · Signatures
Chosen by the room and the kitchen — the plates that people come back for, and the ones that arrive on fire.






Charred tentacle, sun-tomato salsa, capers and dill on the iron plate.





Slow-roasted under cedar smoke. Lifted at the table — the steam is the show.





Crisp-fried calamari, garden herb aioli and a squeeze of Aegean lemon.





Tzatziki, taramasalata, smoked aubergine — caviar, chili oil, warm flatbread.
V · Rituals

“Plates break. Stories last.”





VIII · Gatherings
Private dining for 12 to 120 — onyx long tables, arched alcoves, and a bougainvillea ceiling. Birthdays, company dinners, cocktail launches, and anything worth raising a glass to.
IX · The Reckoning
An indicative quote for your gathering. Final pricing confirmed by our events atelier.
01 · Package
02 · Guests
30
03 · Space
04 · Embellishments
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V · Voices
“Great food, great atmosphere. The live entertainment is great and the plate smashing too. The lamb kleftiko and Greek salad were highlights. The view from the terrace is amazing.”
“Delicious food. The servers were attentive — we were celebrating 3 birthdays and had a lovely time. Especially dancing the night away. Opa! A must visit.”
“Fantastic food, service, and atmosphere. Aesops is in a great location with awesome night city views and a wide selection of drinks. Well worth a visit.”
From the Journal
Eight hours over fire, a single rub of mountain herbs, and the patience our yiayias taught us.
Read more →How a quiet Sukhumvit corner became Bangkok's loudest Greek night — plate-smashing optional.
Read more →A short guide to the Greek bar — what to sip first, what to save for after the lamb.
Read more →